
Pyramids of Giza, Saqqara, Dahshur & Memphis: Private Full Day
6+ people · Private car with driver only
Koshary, ful, taameya and sugarcane juice, with a guide who eats there anyway
Egyptian food is a street cuisine and most visitors never get near it. This evening walk covers seven stops across downtown Cairo and Sayeda Zeinab, all places that locals queue at: a koshary house that has been serving one dish since 1950, a ful medames cart working out of a copper pot, a taameya griddle turning out green falafel from fava beans, hawawshi from a baker's oven, fresh sugarcane juice, konafa and finally Umm Ali.
You walk about three kilometres over four hours, and it doubles as a tour of ordinary Cairo — the streets between the tastings are the point as much as the food.
Meet your guide in central Cairo.

Rice, lentils, macaroni, chickpeas, crisp onions and two sauces — Egypt's national dish.

Slow-cooked fava beans and green falafel straight off the griddle.

Spiced minced meat baked inside baladi bread.

Pressed to order at a corner stand.

Two desserts and mint tea to finish.

Back to your hotel, or left in the bazaar if you prefer.

| Extra | Price |
|---|---|
| Shisha and tea at a baladi café | $12per person |
| Vegetarian route | Freeper person |
Free pickup and drop-off from your hotel, apartment or Nile cruise dock.
Meeting point: Your hotel lobby in the tour city.
Free cancellation up to 24 hours before the start time for a full refund. Cancellations inside 24 hours are non-refundable, but we will always try to move your date instead.
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6+ people · Private car with driver only

6+ people · Private car + guide

6+ people · Private car with driver only

6+ people · Private car + guide

6+ people · Private car with driver only

6+ people · Private car + guide

6+ people · Private car with driver only

6+ people · Private car + guide